Dear Guest, We extend our sincere gratitude for your continued patronage. We are pleased to present our Autumn Gourmet Course, available fromSeptember 26 (Friday), 2025 to November 25 (Tuesday), 2025. Please allow us to offer you an elegant seasonal dining experience.Our special course features premium Sukiyaki or Shabu-Shabu, accompanied by an all-you-can-drink plan, providing the perfect setting for cherished moments with family, friends, or colleagues. It would be our great pleasure to welcome you and to receive your reservation. Sincerely,
Thank you very much for your continued patronage. On Friday, August 29, we will celebrate “Meat Day.”As a token of our gratitude, we are pleased to offer a dinner-time campaign available by reservation only. Guests who order a course meal may enjoy an additional serving of the same meat for just 29 yen(limited to one plate per person).When making your reservation, please be sure to mention that you saw the “Meat Day Announcement.” We look forward to welcoming you! Campaign Terms & Conditions *Entry is required at the time of reservation: please be sure to indicate that you saw the “Meat Day Announcement.” *The campaign is available during dinner...
Thank you for your continued patronage of Dojima Suehiro. Why not spend a special moment this summer at Dojima Suehiro's "Summer Banquet" that will satisfy both your heart and your stomach? Savour seasonal delicacies and lively moments in a cool space. We have banquet plans that are perfect for gatherings with family, friends, or colleagues. The event will run from Saturday, July 26th to Thursday, September 25th. Be sure to enjoy a Dojima Suehiro banquet to create some summer memories. For more details DOJIMA Suehiro Summer Banquet 2025/7/26 (Sta.) - 2025/9/25 (Thu.) *Please make reservations for Course B at least 3 days in advance due to the market. If you...